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504 Points
First and likely last visit to The Cosmopolitan. While the room was booked at an incredible rate, being located next to the elevator meant noise was a constant issue, disrupting sleep even from a few rooms away. The room felt dated and could use some updating. The toilet door handle was loose, and the shower didn't drain properly. Housekeeping was absent for three days, and when they were finally requested, they only dropped off towels without cleaning the room. The location is fantastic, and the balcony is a nice touch, though perhaps not as practical in the sweltering summer heat. Considering the standard rate of around £300 per night, there are better options available in the area.
Rating this hotel, I can only give it two stars: one for the loose slots and another for the tram convenience. Beyond that, the experience leaves much to be desired. The size of the hotel is impressive, but it can be a hassle since getting anywhere takes quite the trek. If you're hoping for a variety of dining options, you'll likely be disappointed. Many restaurants seem to be closed, and there isn't a food court available. Finding a meal while gambling is no easy task, with House of Blues or the eateries in the shopping area between Mandalay Bay and Luxor being the best options. Visiting the aquarium feels like a long journey through seemingly endless, empty corridors. Despite the hotel's beauty and the vastness of the casino, it seriously lacks in dining variety and ease of navigation.
Hey Bobby! These are the worst burgers we've ever had! We were fans of your image on Food Network, but our visit turned out to be a major letdown, filled with disappointment and confusion. It was such a waste of time! You should be ashamed of running this place the way you do. Practice what you preach! We spent a hundred dollars on awful burgers, with no plates and nowhere to sit!
Unfortunately, this establishment seems to have declined in quality, now offering below-average food while charging an extra $2 just to dine in. The food quality has dropped significantly, often resembling poorly-made dishes, and mistakes in orders are frequent. After numerous visits, lodging complaints has become a tiresome routine. Although some meals might look like a bargain, patrons might actually end up paying heavily, partly due to tight gambling machines. Our visits have become rare, and today may be the last. For example, the Chicken Sandwich, priced at $11.99, was served without any sides and lacked flavor and moisture. Similarly, the Asian Chicken Salad, at $12.99, featured small portions and sparse chicken pieces, raising questions about its cost. The staff’s inability to provide a satisfactory explanation added to the disappointment, as the few chicken pieces tasted unpleasant. Even the BLT, which seemed visually acceptable, was far from it. This simple dish suffered from tough, rubbery chicken, making it difficult to enjoy. Ultimately, the food here reflects low-quality ingredients and lackluster preparation, indicative of an indifferent kitchen staff. Additionally, the unclean state of the serving dishes highlights an overall disregard for detail and hygiene.
Hank's Fine Steaks is conveniently located inside the Green Valley Ranch Resort and Spa, making it an easy choice for those nearby. The intention was to enjoy some small bites and appetizers along with happy hour drinks. With reservations in place, the seating process was swift. A business casual dress code felt appropriate for the occasion. The service was prompt, a factor that was greatly appreciated. However, the food left something to be desired, arriving not even warm. It raised the question of whether popular dishes are pre-prepared in advance. Despite this disappointment, it seemed more fitting to focus on merriment rather than raise an issue. Among the dishes, the lobster roll stood out as the most flavorful, whereas the fried shrimp fell short, bearing a strong oil taste with just a hint of lemon. The attentive waiter enhanced the experience by suggesting a delightful pear drink not listed on the menu, which was a definite highlight.
12/27/24 update. Returned for another visit and enjoyed the seafood fra diavolo and lasagna. I truly can't recommend this establishment enough. The staff is fantastic, and you have the opportunity to watch the skilled chefs at work! I dined here a while back and thought it was good. Last night, however, was exceptional. Their homemade pastas are a delight! The only minor issue was the pistachio gelato, which had a sorbet-like texture instead of being creamy. It was still tasty, so it's not even worth mentioning. And the mozzarella—absolutely amazing. Definitely worth the price, which is quite reasonable.
We visited Mon Ami Gabi for breakfast during our stay at the Paris Hotel. We made a reservation for 8 and were seated when everyone had arrived. The food was impressive and delicious! The mixed berries waffle stood out with its crispy exterior and soft, spongy interior. The restaurant is very accommodating to families, offering a delightful kids menu at great prices. The young ones were thrilled with their meals, and I was equally pleased. The classic eggs Benedict was also a hit. Our seating in the outside atrium, which is still considered indoor, offered a lovely view of the Bellagio and the Strip, adding to the experience. I highly recommend this spot for a great breakfast, especially for families with young children. Overall, it was a very positive experience.
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