CRUSH

Before catching a late flight at the airport, we decided to visit this spot for a few small plates to share. We opted for the tomatoes and burrata, saganaki, and ahi tuna. Our server was friendly and efficient, and we appreciated the attentive service. The food was delicious and ideal for sharing. The restaurant boasts a fantastic open design with its own unique ambiance. While it was quite loud, the ample space between tables ensured it wasn't disruptive. It's a great place, and I'm looking forward to returning!

Before catching a late flight, we popped into CRUSH for a few small plates to share. We chose the tomatoes and burrata, saganaki, and ahi tuna. Our server was pleasant, efficient, and attentive, which we greatly appreciated. The food was delicious and ideal for sharing. The restaurant boasts an open design with a unique ambiance. Although it was a bit loud, there was enough space between tables that it didn't bother us. It's a great spot, and we'll definitely be returning!

Visited the Las Vegas location for dinner before the Usher concert, and it was a delightful surprise! This restaurant has it all—from the tasteful decor to the excellent service to the fabulous food, everything exceeded expectations! After making a reservation, we were seated quickly, and from that point on, the service was impeccable. Our water was constantly topped off, and we were checked in on regularly. Now, let's talk about the food. We ordered a good sampling of items from the menu, and every dish was so delicious that you didn't want to stop eating, even when you were full! Our favorites included the lobster mac & cheese, roasted cauliflower, grilled Brussels sprouts, short rib tacos, Angus hamburger, and the best French onion soup ever! Crush will definitely be a top restaurant on my list whenever I'm in Vegas.

The food was the highlight at CRUSH in Las Vegas, but sadly the service missed the mark. We felt rushed throughout the meal. Our server did not introduce himself and simply asked, "Do you know what you want?" There was no follow-up about additional drinks, and dirty salad plates stayed in front of us even as our entrees arrived. We weren't asked how our food was, either. The atmosphere was okay but excessively loud. Overall, the experience felt overpriced. We had spent a similar amount the night before at another venue on the strip and received far superior service and food. We chose CRUSH for its convenience before a concert, but it turned out to be a poor decision.

The service at CRUSH was excellent. Our server was attentive and took care of our table with grace. The restaurant had a beautiful and cozy atmosphere. The charred sirloin was flavorful but on the tough side. The chicken Parmesan did not come with a side, so I had to pay extra for a side of pasta. We had chosen to dine at CRUSH as our special meal instead of Hell's Kitchen, but it was not the best decision.

CRUSH at the MGM Grand is a fantastic restaurant with top-notch service. The chicken parmigiana and sea bass dishes were absolutely amazing, and the wine list had a great variety at different price points. The only downside was the loud sound system, with some songs being a bit overwhelming. However, that small issue aside, CRUSH is definitely worth a visit.