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Sugarcane Raw Bar Grill is located at The Venetian Las Vegas and prepares a daily brunch menu, fire-grilled favorites, and tasty small plates.
Location
The VenetianToday's Hours
Sunday 8:00 am - 11:00 pm
Monday 8:30 am - 11:00 pm
Tuesday 8:30 am - 11:00 pm
Wednesday 8:30 am - 11:00 pm
Thursday 8:30 am - 11:00 pm
Friday 8:30 am - 12:00 am
Saturday 8:00 am - 12:00 am
Price
$$$Cuisine
LatinPhone
(702) 414-2263Website
Visit WebsiteSugarcane Raw Bar Grill is located at The Venetian Las Vegas and prepares a daily brunch menu, fire-grilled favorites, and tasty small plates.
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What I Liked Most
What I Disliked
Sugarcane Raw Bar Grill is a great spot for happy hour, especially considering how pricey things can get on the strip. I was pleasantly surprised to discover they offer happy hour specials around 10pm. I tried a variety of dishes, including oysters, salmon crispy rice (my favorite), wings, and Spanish octopus. While the octopus was a bit too charred for my liking, everything else was delicious. We also ordered the sugarcane watermelon cocktail, which had a bit of a kick to it, but the bartender did warn us beforehand. The bartender was friendly and helpful, although she forgot to mention the late happy hour to us. We only found out about it when the people next to us asked for the special menu. Despite already placing our order, the staff was accommodating when we mentioned the happy hour pricing for the oysters. Overall, Sugarcane Raw Bar Grill is now my go-to spot for happy hour in Las Vegas. Definitely worth a visit.
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What I Disliked
We hopped in here after trying to find a place to eat and were pleasantly surprised by the food and prices for being a strip restaurant. I got the skirt steak and sweet corn. The sweet corn was incredibly good but a little pricing. The skirt steak with chimichuri was amazing. My friends got the burger and empanadas and really liked it as well. A good place to stop if you want a good meal at a decent price.
What I Liked Most
What I Disliked
This place has decent happy hour menu since everything is so expensive by the strip. Went for a late bite not knowing they had happy hour around 10pm. Had oysters, salmon crispy rice which was my favorite, wings and Spanish octopus. The octopus was little too char for my taste. And we had sugarcane watermelon cocktail which was little too spicy but we did get warned by the bartender. She was very sweet, friendly and helpful. However, she failed to mention they had late happy hour. We overheard the people next to us ask for the happy hour menu and we have already ordered our drinks and food by that time. It was a bummer cause we could have ordered more stuff but we were full already. She also charged us for the full price of the oysters even tho they were on happy hour but we made sure to mention it and they were able to accommodate us. It’s my place to go whenever I’m in Las Vegas for happy hour. Totally worth it.
What I Liked Most
What I Disliked
everything was amazing. The only downside was the rum and bumble drink which had a weird taste, to me. I've had better Caesar salads, but it was still good Rum & bumble - 6/10 43rd and bourbon -10/10 Strawberry balsamic-1000/10 My passion is old fashioned-10/10 Pig ears- OMG 1000000/10 Spicy tuna crispy rice - 10/10 Caesar salad - 7/10
What I Liked Most
What I Disliked
We were looking for a quick bite and cold drinks and we bumped into this establishment. We were seated at the bar and we were warmly welcomed by an awesome host/gentleman at the bar. He showed us their specials, was very helpful and very professional. Food was great. Overall a very nice experience. Thanksi, will definitely dropby when we're back in Vegas.
What I Liked Most
What I Disliked
Wow! I was completely in love with my experience here! I had the oysters, flank steak, roasted beet crispy rice, and the torched salmon. While the meal itself was beautiful, it was the service that made me never want to leave. My waiter was quick and explained dishes while also providing recommendations. The manager was absolutely attentive! He really elevated the experience with true conversation about the meals his team was serving. I felt like I was cared about as a patron and that my taste buds were well taken care of!
Rating
4.36
Based on 11 Reviews
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