Flour & Barley

Dropped in for a quick bite and received excellent service from the staff. Tried the Brussels sprout starter, which was fantastic. The Calabrese pizza was delicious. They offer a great selection of beers and the service was top-notch. On a recent visit for more snacks, I tried the meatballs and garlic bread, and they were amazing.

Without a doubt, Flour & Barley offers the finest gluten-free and dairy-free pizza you'll find not just in Las Vegas, but possibly anywhere else. I only wish there was a location in Dallas, as I'd be a regular customer. The unique dough really captures the flavor of hops, making it a delightful experience for those avoiding gluten and dairy. It's a rare find to enjoy something so incredibly tasty!

Our server was fantastic and very attentive. The food arrived quickly and each dish was delicious; however, the portion sizes seemed small for the prices. The ambiance was pleasant, and the restaurant was clean.

After spending over $100 we felt rushed out of the restaurant after our meal. We ate and decided to watch some of the football game that was playing on their screens. Our host was good so I'm assuming the lady may have been a manager that kept coming to our table. She claimed she had reservations coming in so basically we were to buy more or get out was her attitude. There were PLENTY of tables available. We weren't bothering anybody and there were people seated there longer than we had been. IMO it was unacceptable and unnecessary. That's why the 1 star for service and atmosphere. I will gladly spend my money where I'm wanted. The pizza was fantastic. The cheese bread was to live for. I started to order a to go order but her rude demeanor changed my mind immediately. No pizza is worth that much attitude when Vegas is full of other options.

We ordered takeout from Flour & Barley - Brick Oven Pizza in Las Vegas. One of us had a cheese-less pizza while the other tried the gluten-free fettuccine Alfredo. Unfortunately, the flavor of the chicken in the fettuccine was disappointing and there were only two small pieces of it. Additionally, the tomatoes didn't complement the savory nature of the dish. This left us not wanting to dine here again. The cheese-less pizza was deemed tasty but small, and not quite worth the price. On a positive note, we did appreciate their ability to accommodate our dietary needs.

Amazing experience at Flour & Barley! My group of 8 was seated promptly without a reservation. The calamari with fried lemons was a standout dish, and the portion sizes were generous. While the appetizers were a bit small, the pizzas were filling and delicious. I would skip the sangria, but overall, I highly recommend a visit to this tasty spot.

We were feeling overwhelmed by the many dining options in Las Vegas, so we decided to try Flour & Barley - Brick Oven Pizza. We were pleased to find both inside and outside seating available. The service was excellent - our waitress was friendly and attentive. The pizzas arrived quickly and were delicious. I highly recommend trying the Calabrese and the Flying’ Hawaiian pizzas. They were perfectly balanced with just the right amount of toppings. The prices were fair for the quality of food we received.

Flour & Barley has a nice selection of pastas and pizzas. While they offer gluten free options for both, their fryer is curiously not separate, creating the potential for cross contamination for the Brussels sprouts and buffalo cauliflower. The gluten free pizza crust is remarkably deep and fluffy, a departure from what you get at most pizza joints. Lots of drink options. Service attentive and food brought freshly prepared and hot. Can eat inside or out.

I recently dined at Flour & Barley - Brick Oven Pizza and had a great experience. The pizza was especially delicious and it seems to be their specialty. While I was looking for more pasta options, the selection was limited. However, the staff was friendly and made sure we had a wonderful meal. The atmosphere was inviting and added to the overall positive experience. If you're craving tasty pizza in a warm and friendly environment, this is the place to go.

I was pleasantly surprised to find vegan pizza options at Flour & Barley - Brick Oven Pizza. The staff was very accommodating and allowed any cheese-based pizzas to be made with vegan cheese, which had a coconut flavor. I appreciated the staff's attentiveness when they offered to check if the garlic bread could be made vegan, even though we didn't request it. Unfortunately, the garlic bread is prepped in advance and couldn't be modified. Overall, the service at this restaurant was thoughtful and accommodating.

I absolutely loved this place. Great service, delicious food. Perfect location. They have inside and outside seating. Staff was super friendly. We had Bianca pizza and cheese chili chicken pizza. It was recommended to us by our server. We all loved both the pizzas it was super delicious, hot and fresh with perfectly baked crust. We explored place on our last day of the trip. Definitely coming back here when in Vegas.

I have passed this little gem up many times but on a recent visit was looking for an indoor option and gave it a try. Pleasant atmosphere, very friendly staff. Pizza was good. I will look forward to trying other options in the future. They do have a walk up window for pizza by the slice as well.

Nice place to stop by for a slice to go if you're just looking for a snack and nothing over filling. You can be in and out in under 5 minutes. The young man working the counter was fast and polite. I've hit this spot several times because I didn't want to wait in the long lines at In-N-Out Burger.

Don’t let the name fool you if you are gluten intolerant. The garlic bread is awesome and so is the deep dish pizza! And all gluten free! I was even able to have dessert which rarely is there a gluten free option. Our waitress, Lynnette was the best! Very friendly and helpful. If you’re in Vegas, this place is a must!

This place is amazing! The staff is highly attentive and accommodating. Going the extra mile to ensure their customers have the best experience possible, Flour & Barley at The Linq is a must for anyone. Not forgetting the Asian-Mexican margarita with agave juice – it is quite simply the best I have ever tasted! Don't miss out, give it a try!

Flour & Barley really surpassed my expectations. Delicious pizza and gluten free options as well. It was not like normal pizza crust; it was a heartier, fluffier bread like focaccia. It was simply amazing!

Stopped by Flour & Barley for a quick lunch while walking through The Linq. I wouldn't say the pizza was the best I've ever had, but we certainly had nothing to complain about. Service was fast and everyone working there was incredibly friendly. Prices were a touch high for what you get, but nothing more than you would expect to pay in the middle of Las Vegas.