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309 Points
2024-02-13 11:07:01
Feb 13, 2024 at 11:07am
We had a great stay here. Great staff from check-in, too room service. Great location, tons of things to do in the hotel. Many drink and restaurant options. Rooms were clean and decently decorated. We stayed in a suite with a terrace, which was a great option. The views were great. Seemed family friendly as well, although we did not travel with young children, many did. Dog friendly as well. Many great transportation options to and from the hotel. We did not gamble much here. Table games were a bit pricey. Would have liked to see some cheaper buy-in tables. Overall, it was a great place to stay for our vacation.
2024-02-04 10:46:01
Feb 4, 2024 at 10:46am
I arrived at the TGI Fridays intending to complete an assignment for my UNLV Hospitality course. The TGI Friday’s at The Orleans is phenomenal and offers a view of the gaming floor. I had a dining credit to use so I decided why not visit my favorites. First things first, bring back the Cheeseburger Eggrolls, please! My main goal was to try a new cocktail and order the Green Bean Fries. I walked in and the hostess asked me where I’d like to sit. I told her I’d like to sit somewhere near the bar. She directed me to a corner booth alcove where I had a great view of the bar. My server, Joseph, quickly greeted me and asked me what I would like to drink. I asked for a suggestion and he said anything on the menu was a great option and directed me towards the table tent on the center of the table, which displays ALL the specials. I noticed the presentation of the Pineapple Mezcarita and decided to order that. Normally, I would order a Barbados Rum Punch for a sweet finish. The drink arrived. On the initial Big sip there was a warmth to the drink. I submerged the pineapple in the cocktail and allowed the pineapple to infuse the drink. It would be nice to have the pineapple macerating in the alcohol or a quick muddle. Definitely a great choice for a pineapple margarita. I’m planning on going back for their happy hour specials. I began my meal with the green bean fries. Which are my absolute favorite from Fridays because of the taste of the green beans. My entree was the Grilled Salmon, which I ordered with the NEW Broccoli Slaw. It was refreshing and had a mellow vinegary bite. It paired perfectly with the light salmon, which I had glazed with the NEW Korean Ancho Chile sauce. I was going to save room for dessert, but ordered quite a bit for one person. You could end the meal with an Espresso Martini or Appletini.
2024-01-24 19:13:02
Jan 24, 2024 at 7:13pm
Intimate, hip, ambient atmosphere with real great soul and jazz on Thursday nights. Great sushi. The hottest music spot in Vegas right now!i
We had a great stay here. Great staff from check-in, too room service. Great location, tons of things to do in the hotel. Many drink and restaurant options. Rooms were clean and decently decorated. We stayed in a suite with a terrace, which was a great option. The views were great. Seemed family friendly as well, although we did not travel with young children, many did. Dog friendly as well. Many great transportation options to and from the hotel. We did not gamble much here. Table games were a bit pricey. Would have liked to see some cheaper buy-in tables. Overall, it was a great place to stay for our vacation.
I arrived at the TGI Fridays intending to complete an assignment for my UNLV Hospitality course. The TGI Friday’s at The Orleans is phenomenal and offers a view of the gaming floor. I had a dining credit to use so I decided why not visit my favorites. First things first, bring back the Cheeseburger Eggrolls, please! My main goal was to try a new cocktail and order the Green Bean Fries. I walked in and the hostess asked me where I’d like to sit. I told her I’d like to sit somewhere near the bar. She directed me to a corner booth alcove where I had a great view of the bar. My server, Joseph, quickly greeted me and asked me what I would like to drink. I asked for a suggestion and he said anything on the menu was a great option and directed me towards the table tent on the center of the table, which displays ALL the specials. I noticed the presentation of the Pineapple Mezcarita and decided to order that. Normally, I would order a Barbados Rum Punch for a sweet finish. The drink arrived. On the initial Big sip there was a warmth to the drink. I submerged the pineapple in the cocktail and allowed the pineapple to infuse the drink. It would be nice to have the pineapple macerating in the alcohol or a quick muddle. Definitely a great choice for a pineapple margarita. I’m planning on going back for their happy hour specials. I began my meal with the green bean fries. Which are my absolute favorite from Fridays because of the taste of the green beans. My entree was the Grilled Salmon, which I ordered with the NEW Broccoli Slaw. It was refreshing and had a mellow vinegary bite. It paired perfectly with the light salmon, which I had glazed with the NEW Korean Ancho Chile sauce. I was going to save room for dessert, but ordered quite a bit for one person. You could end the meal with an Espresso Martini or Appletini.
Intimate, hip, ambient atmosphere with real great soul and jazz on Thursday nights. Great sushi. The hottest music spot in Vegas right now!i
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