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319 Points
This restaurant is absolutely stunning. I love how they have a lounge area for guests waiting to be seated. We only had to wait a few minutes before being taken to our table. They served us complimentary focaccia bread with oil and vinegar. We ordered the octopus appetizer, and not only was it the most tender octopus we’ve ever had, but the flavor profile was interesting, very different, and very delicious. We also had oysters which were very fresh and sweet and of course, a bit salty. I loved the condiments offered with them. We got the lamb entree, which apparently I was too excited to eat, because I forgot to take a picture. The lamb was so tender, juicy, and had a perfect slight char on the outside. The sauce it came with was yummy, and the bed of arugula and goat cheese paired with it made an amazing combination. Our server Jade was sweet, patient, informative, and on top of everything. She really did a fantastic job. We can’t wait to go back.
Food was great! Server was amazing! The atmosphere was beautiful and well thought out. I wish the openings where people sit on the casino side had white/sheer vails. I think the casino distracts from the atmosphere of the restaurant. Besides that everything else was good. I’ll be back definitely!
It was pretty cool. I've definitely been to more elaborate aquariums but this was still worth going! I loved the tunnels you walk through and the room where you can see sharks above or below you. Loved the tacky but cute photos they take of you upon entering that's a nice touch. It was sort of hard to find the place though, no marked entrance and no signs.
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