Wally's

Recently visited Wally's on a Saturday night and had a great experience. The atmosphere was enjoyable and the service was top-notch. The $100 chicken dish was absolutely delicious and definitely worth trying. I highly recommend it. However, I found the burrata salad to be below average. On the other hand, the grilled octopus was quite good. Overall, a positive dining experience at Wally's.

A member of my group suggested we try Wally's in Las Vegas for dinner, as they had heard about it on Real Housewives. We decided to give it a shot, even though we are regulars at the original Wally's near us. The restaurant is located in the Conrad and the service was excellent. Although my pork chop was a bit chewy and fatty, the $100 Chicken dish was amazing. Overall, it's worth a try but I would probably stick to the original Wally's in Santa Monica, especially for brunch.

Had my birthday brunch here whilst staying at the Conrad at Resorts World. Ordered the Turkey Club sandwich, the Tuna Melt and the Smashed Potatoes. The Turkey Club was excellent, but the Tuna Melt was disappointing as the cheese was still solid, thus no melt. The Smashed Potatoes were a bust - this side dish costs MORE than the Tuna Melt and they were bland and lukewarm. Service was OK although the servers tried to clear my plate before I’d finished. Unfortunately at these prices, the experience should be far better.

Loved the atmosphere. I love a nice dimmed lighting restaurant. We came here later in the evening around 8pm on a Saturday . It wasn't too busy and wasn't super slow. There was an influx of people in and out of the restaurant. I started off with a cocktail and I'm a sucker for a good espresso martini. I tried the Wally's espresso martini with tequila. I opted on something different because why not. Although it was $23, I really enjoyed it. I could barely taste the tequila. The was very clean and smooth. I let my boyfriend taste it and he thought the same. I would recommend trying it even though you're not a tequila drinker. For starters we ordered the wood oven baked brie and it was a delight! The bread was soft and warm. The brie melted right in and they weren't shy on the truffle! Decent truffle flavor and not overbearing. For the main course, we ordered the hundred dollar chicken. We have been wanting to try it for so long, but it was such a disappointment. The food looked amazing and appetizing, but it was dry, gravy was burnt, and truffle was lacking flavor. It was a total let down because it sounds like it would be a great dish. Overall, the service was great and super friendly. I would come back to try other items.

Came here with some friends on the late night it was the only spot around still open. A very mellow and more upscale feeling. One of the nice things about this restaurant is it’s open pretty late in comparison to everything nearby. It was definitely not cheap though i remember that. The menu was definitely different. The drinks were also super expensive but they were good. I got a burger and I’m pretty sure it was nearly $40! A ridiculous price, but definitely one of the best burgers I’ve had while visiting Vegas. I probably won’t come back here again, but it was nice to experience once to say I’ve been and test the food. I’m just glad I didn’t pay all that money for junk.

Good location in the Resorts World complex. The beet salad was good, but the spicy salami pizza was especially good! The only negative here would be that they brought out both dishes at the same time (salad was an appetizer). The pizza was allowed to get cold whilst we ate the salad, as we shared both dishes. Patio seating in the mall area was good for people watching too! Extensive wine listing, however the first Spanish wine we ordered was out of stock and so we had to make an alternate choice.