Carversteak

Carversteak in Las Vegas is a top-notch steakhouse that truly stands out among the glitzy Vegas dining scene. The attention to detail here is impeccable, from the decor to the menu selections. Our server, Jason, provided exceptional service and made our dining experience even more enjoyable. I highly recommend this restaurant.

My experience at Carversteak last month was fantastic. The staff, from the hostess to the server and manager, were all very friendly and accommodating. The food was delicious and the atmosphere of the restaurant was just right. I highly recommend dining at Carversteak when you're in the area. I will definitely be returning on my next visit to Vegas.

We visited Carversteak in Las Vegas recently to celebrate a special occasion. The entire staff, including the hostess, server, and manager, were incredibly polite and attentive. The food was delicious and the atmosphere of the restaurant was just right. I would definitely recommend dining here if you are in the area. We are looking forward to visiting again in the future.

I had the rib cap and my husband had the dry aged steak. Both were perfect! But if I had the chance, I’d go for the dry aged. The crab cake was delicious. The Winter Belle was so good!! Zack was an awesome server. Great location. Wonderful staff & service.

When we came to the restaurant we had to wait for our table we had reserved. They need seats for clients to wait. While we were waiting, we sat at the bar and ordered several different drinks. Every single drink of the bar tenders made was amazing. We ordered all appetizers and salads and caviar. It was amazing. By the time we were done, I was full, but my main course was still on its way. I ordered Filet mignon. Amazing steak, i was so full, but there was space for the steak. The service was great they were on top of everything. Service was exceptional Thomas, and the crew made our experience great. We were a group of 8, so having food and drinks ready at the same time is great.

I recently celebrated my birthday at this restaurant, and I must say, the host truly made the experience memorable. His exceptional eye contact and attentiveness made us feel incredibly special. The Filet Mignon and baked potato were absolutely delightful, leaving us craving for more. However, the highlight of the evening was the sensational sundae served with a sparkler to commemorate my birthday. It truly elevated the dining experience to another level. Overall, this was the best birthday dinner I've ever had, and I can't wait to share my wonderful experience with others.