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The exclusive steakhouse of Resorts World Las Vegas, Carversteak's mouthwatering menu and inviting atmosphere are sure to be a hit.
Location
Resorts WorldToday's Hours
Sunday 5:00 pm - 10:00 pm
Monday 5:00 pm - 10:00 pm
Tuesday 5:00 pm - 10:00 pm
Wednesday 5:00 pm - 10:00 pm
Thursday 5:00 pm - 10:00 pm
Friday 5:00 pm - 11:00 pm
Saturday 5:00 pm - 11:00 pm
Price
$$$$Cuisine
SteakhousePhone
(702) 550-2333Website
Visit WebsiteFeaturing dry-aged American steaks, Japanese-certified Wagyu steaks, and a selection of vegan dishes, Carversteak is sure to please. Along with delectable dining options, Carversteak at Resorts World Las Vegas also offers an extensive wine list, a fine selection of whiskeys, and a plethora of exclusive cocktails from master mixologist Francesco Lafranconi.
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What I Liked Most
What I Disliked
Carversteak offers an exceptional dining experience! A couple of weeks back, I enjoyed dinner there with my partner, and it was truly outstanding. As first-time visitors, we were impressed by the spot-on recommendations and sampled a variety of dishes, all of which were delectable—the scallops were especially noteworthy. The presentation was immaculate, showcasing meticulous attention to detail. The ambiance is warm and welcoming, with softly dimmed lighting creating a cozy setting. A heartfelt thanks to the incredible staff for providing such a memorable experience—the service was truly impeccable.
What I Liked Most
What I Disliked
Carversteak in Las Vegas offers a modern steakhouse experience with its sleek and stylish atmosphere, perfect for enjoying top-quality beef. This upscale dining venue boasts premium dry-aged steaks, fresh seafood, and innovative sides, all meticulously crafted for a truly indulgent meal. Signature dishes, such as the perfectly seared Tomahawk steak, pair exquisitely with the extensive wine list and handcrafted cocktails. A unique feature of dining here includes choosing a steak knife from a selection presented by your server in a wooden box at the table. The ambiance in the atrium area is especially beautiful, adorned with enchanting Christmas decorations.
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What I Disliked
This place truly impressed us! The Kansas City aged steak was amazing, and the old fashioned was delightful. The service was excellent throughout. The standout? The bone marrow—calling it impressive doesn’t do it justice! I even snapped a picture. Thank you!
What I Liked Most
What I Disliked
Carversteak in Las Vegas offers an exceptional dining experience. While the prices are on the higher side, this helps maintain a refined atmosphere befitting the establishment. It's worth noting that, similar to many upscale venues, Carversteak has a dress code prohibiting backpacks, book bags, and cargo shorts. The food is outstanding; each dish is crafted with impeccable flavor and quality, as evident in the photos. A small bonus: the staff was willing, though somewhat reluctantly, to provide a duplicate receipt for our order the next day. Carversteak will undoubtedly become a regular stop on future visits to Vegas.
What I Liked Most
What I Disliked
I've had the pleasure of dining at Carversteak twice since it opened at the Resorts World property, and I must say, the food and beverages are outstanding! During a recent dinner with a colleague, we both found the experience thoroughly enjoyable. The service was friendly and attentive, complementing the beautiful aesthetic of the place perfectly. As for the prices, they are in line with what you'd expect from a higher-end steakhouse on the Vegas strip.
What I Liked Most
What I Disliked
Carversteak in Las Vegas offers a delicious dinner and impeccable service. I highly recommend making a reservation ahead of time to ensure you get a seat. The steakhouse is a great spot for a special occasion dinner. The hotel is new and nice and the food is amazing. The server was attentive and knowledgeable, and there is a wide selection of food choices and great drinks. It was a nice touch that they set up a birthday card at the table for our celebration.
Rating
4.95
Based on 22 Reviews
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