Delmonico Steakhouse

Delmonico Steakhouse in Las Vegas offers an exceptional dining experience. The staff was outstanding—friendly, welcoming, and attentive, making guests feel right at home. From cocktails to dessert, every dish was exquisite, bursting with flavor and utterly satisfying. Each bite left diners craving more. The steaks and pork chops were flawlessly seasoned and cooked to perfection. The hummingbird cake was a decadent finish to the meal. This restaurant is a must-try.

Visited Delmonico Steakhouse for lunch and tried out two tasting menus. The standout dishes were definitely the BBQ shrimp and the fried chicken and waffles. The unique sweet and sour twist on the fried chicken and waffles added an exciting spin to this classic dish. However, the salmon was just mediocre and might be worth skipping on future visits. The banana cream pie, on the other hand, justified the extra charge; it was incredibly large and satisfying. The service, unfortunately, was just average. There were notable delays between requests, and the service felt sluggish, even though the lunch crowd was relatively small, with around two dozen patrons.

Delmonico Steakhouse in Las Vegas offers a pleasant dining experience with its spacious interior and welcoming staff. The service is commendable, with insightful suggestions for both food and wine. Portions are ample, and the bone-in ribeye stands out as particularly impressive. The wine list is extensive, and the oversized fries are a highlight. While it's not an inexpensive place, the prices are fair for the quality provided. Additionally, the menu includes some organic meat options.

Delmonico Steakhouse in Las Vegas is truly a delight! We visited after a show around 8 PM, and everything was spot on. The service and atmosphere were exceptional, and the food ranks among the best I've ever tasted. I HIGHLY recommend checking this place out when you're in Vegas; I'll definitely be returning. Just take a look at these pictures! 🤤🔥🤌

Delmonico Steakhouse exceeded my expectations. I even had the opportunity to see Emeril doing a photo shoot before they opened. I thoroughly enjoyed the restaurant week lunch. The French onion soup had almost too much cheese, but it was still very tasty. The burger was huge and had a great crispy texture. Initially, I felt it was a bit lacking in flavor, but adding the large heirloom tomato slice really brought it all together. The dessert was massive, with perfectly cooked hot mini donuts and a delicious strawberry sauce. Overall, I would definitely return for the dessert alone, possibly even over Emeril's famous banana pie.

Incredible experience at Delmonico Steakhouse in Las Vegas! The food was impeccable, especially the steak - it may have been the best I've ever had. While it is a bit pricey, the quality of the food and dining experience make it well worth the cost.