Vic & Anthony's

Vic & Anthony's at the Golden Nugget offers a classy and welcoming atmosphere. The hostess made the reservation process smooth and inviting. Our waiter was friendly, though they could have cautioned us about the portion sizes, as we ended up ordering too much for just two people. The side dishes, despite their cost, are meant for sharing, which wasn’t made clear to us. Even after noticing the excess, the waiter still urged us to try dessert. It's understandable that more orders can mean a bigger tip, but customer needs should come first. The lamb chops didn’t meet the expected quality, but the potatoes and greens were enjoyable, and the soup was excellent. We decided to take home the leftovers, and that's when the experience took a disappointing turn. Another staff member brought us two boxes and mixed all the dishes together without care, more akin to disposal than packing. For a place of such high regard and price, the experience should remain consistent in quality until the very end, not taper off when the bill arrives.

Vic & Anthony's in Las Vegas offers a superb dining experience with an intimate ambiance, exceptional service, and exquisite cuisine. The bread was perfect, the quail was outstanding, and the loaded baked potato exceeded expectations. Despite having indulged in a hefty ribeye the night before, the scampi was delightful. The cheesecake? Simply incredible.

Absolutely love this classic steakhouse! Everything was exceptional. Although they didn't have the exact bottle of wine I wanted, they made it work wonderfully. The dessert was outstanding and truly deserved its title as the best dessert in Vegas!

Vic & Anthony's exceeded my expectations and is one of the best steakhouses I have ever been to. Our waiter, Victor, was exceptional with perfect pacing and genuine enthusiasm. The 16oz ribeye was cooked perfectly and melted in my mouth. The calamari was a bit heavy on the breading, but not greasy. The bone marrow with caramelized onions was delicious and the crostini was made perfectly. My wife enjoyed the Alaskan King Crab legs and found them to be as good as expected. The lobster bisque was tasty, as expected. The sides were fantastic, especially the wild mushrooms and Au Gratin potatoes. The Mac & cheese was creamy and delicious. The old fashioned was fantastic, though a luxardo cherry would have been a nice addition. Despite the filling food, the drinks were well-executed. Our 5-year old daughter was welcomed with a special drink of Ginger Ale in a glass flute so we could toast our anniversary as a family.

Vic & Anthony's is a must-visit when in Vegas. It offers a classic steakhouse experience with elegant ambiance, impeccable service, and consistently fantastic food. My go-to order never disappoints: the crab cakes are perfect, the lobster bisque is rich and flavorful, and the bone marrow is pure indulgence. Don't forget to add the thick-cut bacon to that list! Every cut of steak is cooked to perfection.

A group of friends and I dined at Vic & Anthony's on a Friday evening and had a spectacular experience. The calamari we ordered was amazing. I had the lamb chops and lobster Mac, while the others ordered the shrimp scampi and roasted chicken, and everything was delicious. Our waiter, Victor, exceeded our expectations in ensuring we had a great time. We were thoroughly impressed and will definitely be returning.