Kumi Japanese Restaurant

I visited Kumi Japanese Restaurant in Las Vegas with a big group, so I didn't sample the sushi, but the set menu we chose was excellent. Although I typically steer clear of New York steak, theirs was exceptional—perfectly cooked with a nice sear on the outside and a juicy pink center. Each dish was expertly prepared and delicious, enhancing the wonderful dining experience. The atmosphere is both elegant and cozy, with areas suitable for private gatherings that feel open and roomy. It's also a nice touch that upscale venues in Vegas, like this one, serve premium water.

Visited with a large group, so I had the opportunity to enjoy the prix fixe menu instead of the sushi. Although I typically avoid New York steak, their preparation was exceptional, easily one of the best I've had. The steak had a perfectly seared brown crust with a tender pink center, which was truly delectable. The overall experience was fantastic, with each dish being skillfully crafted and delicious. The ambiance offers a blend of elegance and intimacy, while the private party area is both open and spacious. It's wonderful that high-end places in Vegas provide such premium water choices.

Decided to celebrate a special occasion with some Japanese cuisine. After browsing photos of dishes on Yelp and Google, we settled on trying Kumi Japanese Restaurant. Upon arrival, we were informed by the waitress that the menu options were limited due to a missed delivery from the food truck, which meant no shrimp was available. The salmon was well-prepared and the cocktail was delightful, but it was disappointing not to have shrimp included in the sushi offerings. The total cost was $240 for four cocktails, sushi, fried rice, and dessert. Given the limited menu, I expected more variety. Unfortunately, I don't plan on returning in the future.

Fantastic sushi spot! While the prices are a bit on the higher side, which is expected for a Vegas Strip location, my only gripe was a mysterious $5.85 surcharge on the bill. The Shogun roll and Spicy Rock Shrimp were our favorites, though the Hot Mess wasn't quite as impressive but still enjoyable.

Visited Kumi Japanese Restaurant for lunch and had an overall enjoyable experience. While there are limited options for those who avoid shellfish, the staff provided excellent service and informed us about an off-menu roll without crab or shrimp. The roll itself was good, although the lemon slices became a bit overwhelming after a while. The citrus salad was enormous and perfect for sharing. It was delicious. The tuna and o-toro sushi were of good quality, though not the best I've ever had. Had some issues with the wasabi not mixing well with the soy sauce, which made it difficult to get the desired flavor on the sushi and rolls. Lunch guests are restricted to the lunch menu, so we were unable to order from the dinner menu or have dessert at lunch. We had to find dessert elsewhere. All in all, it was a positive experience and I would consider visiting again.

We ordered a variety of dishes at Kumi Japanese Restaurant and unfortunately, we weren't impressed with the two rolls and salmon entrees we received. The bill came out to $180, which we thought was a bit overpriced for the quality of food we received. We did experience a rude interaction with one server who grabbed the soy sauce without saying a word, which left a negative impression. However, our server Liza was friendly and provided good service throughout the meal.